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SKU:61991937
Want to cut your mixing time in half? Baking pies and cookies from scratch always yield a better result, but the long prep process can make you wish there was an easier way. For effortless mixing, utilize this Dough Blender! Its sturdy, heavy-duty stainless steel blades will cut butter into flour or sugar, for a seamless combining of wet and dry ingredients. Make quick, efficient work of preparing crumb toppings and pastries! For use you'll continue to love for years to come, the blender features an easy-to-hold handle allowing a secure grip. Subtract some stress from the baking and pastry making process. Blend easier.
PERFECT PASTRIES Make delicious pastries with less effort as this stainless steel pastry blender easily mixes together all types of ingredients. Your dough will have perfect texture and help you bake with consistent results.
STAINLESS STEEL The wire mixing blades are made of durable stainless steel which means they are built to last and up to the task. Perfect for baking jobs big and small!
EFFECIENT MIXING This dough mixer features a smooth metal handle for maximum control while mixing. Cut your mixing time in half compared to other manual mixers!
MULTI-PURPOSE Can be used for more than just dough and pastries. Try chopping fruits, soft vegetables, nuts, eggs, or mashing avocados!
MEASUREMENTS AND CARE Dishwasher safe and hand wash safe. Pastry dough blender measures 4.75” x 4” x 1.75”.
If you wield a pastry blender like a potato masher, this is not the blender for you. You have to choose the tool that will compliment your technique.You need to use a scooping, mixing motion to cut cold butter. I place my hand at the rear of the handle & tilt the mixing bowl so I'm using the rear wire radius on the side of the bowl just above the angle where the bottom of the bowl meets the side wall.Using a circular, lifting, mixing motion, almost like whisking, cuts cold butter quickly without stressing the wires out of shape. Think of using this blender as you would a sharp boning knife to slice, rather than a meat cleaver to chop.The advantage for me is the shorter radius of the blender fits easier in the smaller bowls I tend to use. The wire cutters are smooth and are easily cleaned with fingers, where the bladed cutters tend to have sharp burrs that could slice your fingers open & necessitate using a spoon or butter knife to clean the blades.True, I could easily take an ignition file to debur the cutters, but why should I? Another case of the bean counters trying to save 2 pennies per 1000 units to increase their bottom line & scrimping on fit and finish.Lastly, being frugal, this was heavily discounted at $7.00!! What's not to like?There is one downside to this blender...the wooden handle that so many praise. It is too small of calibre, and the varnished finish is too slick. I wish the handle was more substantial, with an oil finish, rectangular cross-sectioned with rounded corners and finger grooved with a stippled finish. Of course, this would increase the price substantially. Or perhaps fit an Oxo-like easy grip handle! Perhaps a future DIY project for me, if I can find the time.Again, this blender is not for everyone or every situation. I've never tried cutting frozen butter, mashing green fruits, nuts, & other firmer/tougher products. I mainly use this blender for making biscuits & pie crust for my wife and myself. For my situation, this light duty blender works just fine.